Processed and knitted in Japan
Alpaca fibre comes from the fleece of alpaca — animals native to the Andean highlands of South America, where they have been raised for their fibre for thousands of years. Alpaca is a natural protein fibre often valued for warmth relative to weight, depending on grade, yarn, and knit structure. Alpaca is produced in smaller quantities than wool or cotton, which contributes to its cost. The fibre is graded by diameter (microns) and by the part of the fleece from which it is taken — finer grades come from the blanket area of the animal. We note the fibre grade and blend composition on each product page where this information is confirmed by our supplier.
Fibre properties
Alpaca (grade and blend composition confirmed per product). Knit structure: Varies by product (rib, jersey). Weight range: 200–320 g/m² depending on gauge. Breathability: Moderate. Warmth: Warm. Drape: Moderate. Stretch: Slight (less elastic than wool). Care: Hand wash cold or dry clean. Do not tumble dry.
Properties
- Warmer than wool at equivalent weight
- Naturally lanolin-free
- Generally well tolerated by many skin types
- Soft with a natural halo
- Lightweight for its warmth
Considerations
- Requires hand washing
- Can shed slightly when new
- Not as elastic as wool
- Best stored flat
Best for
- Knitwear
- Outerwear
- Cold weather
- Layering
When to wear
Autumn and winter.
Pieces in Alpaca
1 piece